Easter Egg Production - A Great Example of Seasonal Demand

I remember from my time auditing the Nestle Chocolate factories in York that December to February is the peak period for Easter Egg production. The Christmas selection boxes and gift products were long gone by the time the festive season came around. The moulds were changed and production soon geared up to get those Easter Eggs into retailers warehouses for January. Here is a useful article from the Daily Mail which illustrates some key aspects of Easter egg production + including the use of flow production and quality control.